SCOTCH BREAD COOKIE
My Mom has made these every Christmas! I'm now carrying on the tradition. They are so easy to make and taste wonderful.
Provided by Julie Janssen
Categories Cookies
Time 50m
Number Of Ingredients 3
Steps:
- 1. Cream softened butter
- 2. Add sugar
- 3. Add flour 1 cup at a time and mix well after each addition
- 4. Press dough in a greased jelly roll pan Add sprinkles Bake at 325 for 30-40 minutes
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
