SCALLOPED POTATO CROCK POT

Scalloped Potato Crock Pot image

Make and share this Scalloped Potato Crock Pot recipe from Food.com.

Provided by Lorac

Categories Potato

Time 6h15m

Yield 8-10 serving(s)

Number Of Ingredients 11

Ingredients

1 (10 3/4 ounce) can condensed cream of celery soup, undiluted
8 ounces sour cream
1/4 cup chopped green onion
1/4 cup butter, melted, plus
3 tablespoons butter, melted, divided
1/2 teaspoon garlic salt
1/2 teaspoon ground mustard
1/4 teaspoon black pepper
2 lbs russet potatoes, peeled and chopped
2 cups shredded sharp cheddar cheese
1 1/2-2 cups seasoned stuffing mix

Steps:

Combine soup, sour cream, onion, 1/4 cup butter, garlic salt, mustard and pepper in small bowl.
Combine potatoes and cheese in slow cooker.
Pour soup mixture over the potatoes and mix well.
Sprinkle stuffing mix over potato mixture, drizzle with remaining 3 tablespoons butter.
Cover and cook on Low 8 to 10 hours or on High 5 to 6 hours or until potatoes are tender.

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