SAVORY TOMATO SAUCE

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Savory Tomato Sauce image

This recipe for Savory Tomato Sauce comes from chef Sara Foster and is the perfect addition to Vegetarian Eggplant Rolls.

Provided by Martha Stewart

Categories     Food & Cooking     Cuisine-Inspired Recipes     Italian Recipes

Number Of Ingredients 8

1 tablespoon olive oil
2 shallots, minced
1 clove garlic, minced
Pinch of crushed red pepper flakes
1/2 cup dry red wine
One 28-ounce can chopped tomatoes
2 tablespoons chopped fresh marjoram or oregano
Coarse salt and freshly ground black pepper

Steps:

  • Heat olive oil in a large skillet over medium heat. Add shallots and cook until softened, about 2 minutes. Add garlic and red pepper flakes and cook, stirring constantly, about 1 minute. Add wine, tomatoes and their juices, and marjoram or oregano; season with salt and pepper. Cook until thickened, about 15 minutes.

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