Pumpkin puree with a light spicy flavor adds a unique take on everyday pasta dinner.
Provided by Robertjm
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes
Time 20m
Yield 4
Number Of Ingredients 11
Steps:
- Melt butter in a large skillet over medium heat; cook and stir green onions and garlic until tender, about 3 minutes. Reduce heat to low and stir in pumpkin puree; cook for 2 minutes.
- Mix milk, water, salt, cumin, white pepper, and allspice into pumpkin mixture and simmer over low heat until heated through, about 5 minutes. Remove from heat and stir in parsley.
Nutrition Facts : Calories 182.8 calories, Carbohydrate 15.4 g, Cholesterol 34.2 mg, Fat 13 g, Fiber 4.6 g, Protein 4.1 g, SaturatedFat 8 g, Sodium 665.4 mg, Sugar 6.3 g
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