NANA'S BLUEBERRY BUCKLE
All of my best memories from my childhood were in my Nana's kitchen. She cooked and baked every day sometimes I think all day! One of my favorite smells that came from her kitchen was the smell of blueberries! This is another of her recipes that I love! Then again I dont think there were any I didnt love : )
Provided by Deneece Gursky
Categories Fruit Desserts
Number Of Ingredients 14
Steps:
- 1. Cream together butter and sugar. Blend in vanilla and eggs.
- 2. In a separate bowl, combine flour, baking powder, and salt. Add this to the creamed mixture alternating with milk.
- 3. Fold in blueberries gently. (make sure they are completely dried after washing them. Do not add wet)
- 4. Pour into greased 8x8 pan.
- 5. In a small bowl mix together dry ingredients for topping. Then cut in butter until crumbly.
- 6. Bake at 375 for about 40 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
