SAVORY PARMIGIANO-REGGIANO SPREAD

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Savory Parmigiano-Reggiano Spread image

Delicious on sandwiches, or spread on toasted Italian bread, with a glass of wine. I used to make this in the store during my "Cheese Lady" career.

Provided by Mamie37

Categories     Spreads

Time 5m

Yield 3 cups

Number Of Ingredients 3

1 (13 3/4 ounce) can water-packed artichoke hearts
1 cup mayonnaise
1 cup freshly grated parmigiano-reggiano cheese

Steps:

  • Drain artichoke hearts and chop into small pieces.
  • Stir together, artichokes, mayonnaise and Cheese.
  • Cover and refrigerate.

Nutrition Facts : Calories 485, Fat 33.9, SaturatedFat 8.6, Cholesterol 39.6, Sodium 1087.2, Carbohydrate 35.2, Fiber 11.2, Sugar 6.5, Protein 14.6

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