ICED ORANGE COOKIES
These have more of a cake texture. Very nice and light with a mild orange flavor, they are good with or without the icing. Great with tea.
Provided by Alia55
Categories Dessert
Time 25m
Yield 5 1/2 dozen
Number Of Ingredients 12
Steps:
- In a large mixing bowl, cream shortening and sugar until light and fluffy.
- Add eggs, one at a time, beating well after each addition.
- Beat in orange juice and peel.
- Combine the flour, baking powder and salt; gradually add to the creamed mixture.
- Drop by heaping teaspoonfuls 2 inches apart onto ungreased baking sheets.
- Bake at 350° for 10-12 minutes or until edges begin to brown.
- Remove to wire racks to cool.
- In a small bowl, combine icing ingredients until smooth; drizzle over cooled cookies.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
