Quick and easy one-pot meal.
Provided by Classyglas
Categories Main Dish Recipes Pasta Macaroni and Cheese Recipes
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Heat a 3-quart saucepan over medium-high heat. Cook and stir beef and onion in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Return pan to heat and season ground beef mixture with chili powder. Pour water into the saucepan and bring to a boil. Stir corn, tomatoes, and macaroni into the mixture; bring to a simmer and cook until the macaroni is tender, about 10 minutes.
- Sprinkle contents of cheese packet from macaroni and cheese package over the mixture; stir.
Nutrition Facts : Calories 349.6 calories, Carbohydrate 41.4 g, Cholesterol 52 mg, Fat 11.5 g, Fiber 3.8 g, Protein 21.5 g, SaturatedFat 4.4 g, Sodium 444.9 mg, Sugar 8 g
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