SAVORY HAM AND BEAN SOUP

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Make and share this Savory Ham and Bean Soup recipe from Food.com.

Provided by ratherbeswimmin

Categories     Ham

Time 55m

Yield 7 serving(s)

Number Of Ingredients 9

4 (15 ounce) cans navy beans or 4 (15 ounce) cans great northern beans, rinsed and drained
1 1/2 cups diced cooked ham
1 large onion, chopped
1 cup sliced celery
1 teaspoon dried thyme
1/2 teaspoon ground black pepper
1/2-1 teaspoon minced garlic
2 (14 ounce) cans chicken broth (low sodium if desired)
3 cups water

Steps:

  • In a large soup pot, add the beans, ham, onion, celery, thyme, pepper, and garlic; stir to combine.
  • Add in chicken broth and water; stir.
  • Bring to a boil, lower heat.
  • Cover and let simmer 20-30-40 minutes or until vegetables are tender.

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