SAVORY CHICKEN WITH PEPPERS

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Make and share this Savory Chicken With Peppers recipe from Food.com.

Provided by carolinafan

Categories     Chicken

Time 30m

Yield 3 serving(s)

Number Of Ingredients 7

1 tablespoon vegetable oil
6 boneless skinless chicken thighs
1/2 teaspoon salt
1/4 teaspoon pepper
1 medium onion, thinly sliced
1/2 cup beer or 1/2 cup water
2 medium bell peppers, any color, cut into thin bite-size strips

Steps:

  • In 10-inch skillet, heat oil over medium-high heat.
  • Add chicken; sprinkle with salt and pepper.
  • Add onion slices; cook 4 to 5 minutes, turning chicken once, until chicken is brown on all sides.
  • Add beer, heat to boiling. Reduce heat to low, cover and simmer about 10 minutes or until juice of chicken is clear when center of thickest part is cut (180*).
  • Stir in bell peppers.
  • Increase heat to medium; cook uncovered 5 minutes longer, stirring occasionally until peppers are crisp tender.

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