SAVORY CHICKEN SPOON BREAD

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Savory Chicken Spoon Bread image

Make and share this Savory Chicken Spoon Bread recipe from Food.com.

Provided by OceanIvy

Categories     Breads

Time 55m

Yield 6 serving(s)

Number Of Ingredients 8

1 cup cooked chicken, chopped very small
3 stiffly beaten egg whites
3 egg yolks
1/2 teaspoon baking powder
1/2 cup white cornmeal or 1/2 cup yellow cornmeal
2 cups milk
1 teaspoon salt
2 tablespoons melted butter

Steps:

  • Heat oven to 375°F.
  • Grease a 1 1/-quart casserole dish.
  • Beat together egg yolks, butter, milk, cornmeal, salt, and baking powder.
  • Combine well.
  • Add in the finely chopped chicken.
  • Add in egg whites and combine the mixture well.
  • Pour into casserole dish.
  • Bake 45 minutes or until firm.
  • Serve the spoon bread while hot.

Nutrition Facts : Calories 195.2, Fat 10.8, SaturatedFat 5.5, Cholesterol 133.5, Sodium 537.1, Carbohydrate 12.1, Fiber 0.7, Sugar 0.2, Protein 12.4

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