SAVORY CHEESE MUFFINS

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Make and share this Savory Cheese Muffins recipe from Food.com.

Provided by kzbhansen

Categories     Breads

Time 35m

Yield 12 muffins, 12 serving(s)

Number Of Ingredients 11

2 eggs
1/4 cup oil
3/4 cup milk
1 cup whole wheat flour
1 cup unbleached flour
2 teaspoons baking powder
1/4 teaspoon salt
1/8 teaspoon pepper
1 teaspoon dried savory
1/4 cup onions, finely chopped or 1/4 cup chives
1 cup extra-sharp cheddar cheese, grated

Steps:

  • Preheat oven to 400.
  • Grease 1 12 Cup muffin tin.
  • In bowl, beat eggs, oil and milk.
  • Combine dry ingredients in seperate bowl.
  • Fold gently into the egg mixture and stir in the cheese and onion mixing only until combined.
  • This batter will be lumpy.
  • Spoon into muffin tins and bake 15-20 minutes.

Nutrition Facts : Calories 180.5, Fat 9.9, SaturatedFat 3.6, Cholesterol 48.9, Sodium 197.3, Carbohydrate 16.7, Fiber 1.6, Sugar 0.3, Protein 6.8

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