EASY CINNAMON ROLLS

Easy Cinnamon Rolls image

Cute as a button and melt-in-your-mouth fabulous when warm, these carefree rolls are the perfect sweet treat to help Mom welcome the day. -Joann Frazier Hensley, McGaheysville, Virginia

Provided by Taste of Home

Time 40m

Yield 1 dozen.

Number Of Ingredients 7

Ingredients

1/4 cup sugar
1 teaspoon ground cinnamon
1 package (16 ounces) frozen bread dough dinner rolls, thawed but still cold
2 tablespoons butter, melted
1/2 cup confectioners' sugar
1 tablespoon 2% milk
6 red candied cherries, halved

Steps:

In a shallow bowl, combine sugar and cinnamon; set aside. Shape each roll into a 12-in. rope. Coil each rope. Dip in butter, then roll in sugar mixture., Place coil on a greased 13-in. x 9-in. baking pan. Sprinkle with remaining cinnamon-sugar. Cover and let rise in a warm place until doubled, about 1 hour., Bake at 350° for 15-20 minutes or until golden brown. In a small bowl, combine confectioners' sugar and milk until smooth. Drizzle over warm rolls. Top each with a cherry half.

Nutrition Facts : Calories 157 calories, Fat 4g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 156mg sodium, Carbohydrate 28g carbohydrate (12g sugars, Fiber 0 fiber), Protein 3g protein.