SAVORY CARIBOU POT ROAST RECIPE - (5/5)

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Savory Caribou Pot Roast Recipe - (5/5) image

Provided by á-174942

Number Of Ingredients 11

3 pounds caribou pot roast
1/4 cup fat
2 medium onions sliced
1 cup tomato paste (or tomato meat sauce)
1 cup water
1/4 teaspoon freshly-ground black pepper
1/4 teaspoon ginger
1 tablespoon salt
8 whole cloves
6 potatoes halved
6 carrots halved

Steps:

  • Brown meat well in fat in heavy kettle or roasting pan. Slip a low rack under meat. Add onions, tomato paste, water, and seasonings. Cover tightly. Simmer over low heat or bake in moderate oven (350 degrees ) for 3 hours or until tender. Add potatoes and carrots. Cook 30 minutes longer. Place on deep platter. This recipe yields 6 servings.

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