SAVORY BACON DEVILED EGGS RECIPE | HUNGRY FOR TRUTH
Check out our recipe for savory bacon deviled eggs! It's a fun twist on the classic deviled eggs recipe and just in time for spring gatherings!
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- Fill a pot with 1/2 inch of water and boil. After the water comes to a boil, turn the heat off and add the eggs to the pot. Turn the heat up to medium-high, cover the pot, and cook for 11 minutes. Place cooked eggs in a bowl of cold water to cool for 3 minutes.
- Peel the eggs and then cut them in half, length-wise. Remove the yolks and add to a bowl. Save the egg whites for later.
- Smash the yolks with a fork. Add the rest of the ingredients and mix until smooth.
- Spoon the mixture into a piping bag and fill the holes in the egg whites with the mixture. Top with bacon crumbs.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
