SAUTéED MUSHROOMS AND ONIONS

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Sautéed Mushrooms and Onions image

These deliciously easy Sauteed Mushrooms and Onions make the perfect side, topping for grilled steak, or light dinner. This six ingredient recipe comes together quickly and tastes amazing.

Provided by Beth Pierce

Categories     Vegetables

Time 30m

Number Of Ingredients 6

3 Tbsp butter
2 Tbsp worcestershire sauce
1 lb white button mushrooms halved
1 large sweet vidalia onion thinly sliced
3 clove garlic minced
salt and pepper to taste

Steps:

  • 1. Melt the butter over medium high heat in a large skillet. Stir in the Worcestershire Sauce. Add your mushrooms and cook until they start to turn golden brown. Add the onions and cook until the edges brown and the onions become translucent.
  • 2. In the final minute reduce the heat to low and add the minced garlic. Salt and pepper to taste.

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