BACON-FAT-FRIED SHRIMP RECIPE - (1/5)

Bacon-Fat-Fried Shrimp Recipe - (1/5) image

Provided by dmscott52

Number Of Ingredients 5

3 strips of bacon
2 shallots, chopped
1 red bell pepper, chopped
1 pound jumbo shrimp peeled and deveined
1/2 cup dry white wine

Steps:

Cook bacon in a skillet until crisp, 8 minutes. Transfer bacon to a paper towel, leaving fat in the skillet. Add shallots, cook until starting to soften, about 3 minutes. Stir in red bell pepper,chopped, cool until tender-crisp,3 minutes Add the shrimp season with salt. Cook turning once, until just cooked through, 5 minutes. Pour 1/2 cup dry white wine into skillet, lower heat to a simmer. Crumble the bacon;stir into the skillet. Cook until just heated through. Serve the shrimp and vegetables over steamed brown rice.