SAUSAGE TOAST

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Sausage Toast image

Our family loves sausage in most any manner. I try to keep a batch of these in the freezer. The grandkids love them.

Provided by SB61287

Categories     < 15 Mins

Time 15m

Yield 75 slices

Number Of Ingredients 8

1 lb hot sausage
1 lb lean ground beef
1 lb Velveeta cheese
1 medium onion, finely chopped
1/2 teaspoon Worcestershire sauce
1 tablespoon oregano
1/2 teaspoon garlic powder
2 loaves miniature party rye rounds

Steps:

  • Cook sausage, ground beef and onion in large pan until brown, adding Worcestershire, oregano and garlic powder.
  • Reduce heat and blend in cheese. Mix thoroughly.
  • Spread on slices of rye bread.
  • Place on a baking sheet with wax paper between layers and freeze.
  • When frozen, put in a ziploc bag and store in freezer until ready to use.
  • Bake at 325 for 15 - 20 minutes.

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    #15-minutes-or-less     #time-to-make     #course     #preparation     #appetizers     #snacks     #easy     #beginner-cook     #oamc-freezer-make-ahead

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