SAUSAGE SURPRISE BUNDLES

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Sausage Surprise Bundles image

These are a really nice variation on a lunch sandwich. Our boys gobble these up! (they are ages 5 & 4) We enjoy these with a bowl of soup or served with salad. ENJOY!

Provided by WJKing

Categories     < 60 Mins

Time 50m

Yield 16 sandwiches

Number Of Ingredients 13

8 slices bacon, cooked & crumbled
1 cup chopped onion
16 ounces sauerkraut, drained
1/2 lb fully cooked smoked kielbasa or 1/2 lb Polish sausage, coarsely chopped
2 tablespoons brown sugar
1/2 teaspoon garlic salt
1/4 teaspoon caraway seed (optional)
1/8 teaspoon black pepper
16 ounces hot roll mix
2 eggs
1 cup water (120-130*)
2 tablespoons butter or 2 tablespoons margarine, softened
sesame or poppy seed

Steps:

  • Reserve bacon fat& saute onion until tender in the fat.
  • Stir in sauerkraut, sausage, brown sugar, garlic salt, caraway and pepper.
  • Cook& stir 5 minutes.
  • Remove from heat; add bacon.
  • Set aside to cool.
  • In a bowl, combine hot roll mix& one egg, water and butter& mix to form soft dough.
  • Turn onto a floured surface; knead until smooth& elastic- about 5 minutes.
  • Cover dough& let stand 10 minutes.
  • Divide dough into 16 pieces.
  • On a floured surface, roll each piece into a 4" circle.
  • Top each circle w/ approx.
  • 1/4 c.
  • filling.
  • Fold dough around filling, forming a ball; pinch the edges to seal.
  • Place seam side down on greased cookie sheets.
  • Cover w/ towels& set in warm place to rise for 30 minutes.
  • Beat remaining egg; brush over bundles.
  • Sprinkle with sesame or poppy seeds.
  • Bake@ 350 for 15-20 minutes, or until golden brown.

Nutrition Facts : Calories 218.7, Fat 11.1, SaturatedFat 3.8, Cholesterol 40.2, Sodium 729.8, Carbohydrate 23.9, Fiber 1.7, Sugar 6.2, Protein 5.9

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