Try Austria's version of the hotdog. Served with roasted onions, curry and the wonderful Austrian mustard. It is a wonderful taste experience you won't soon forget. The Austrian wiener is also known as a Frankfurter, Vienna Sausage" or "Wiener Sausage. This is also good when served with curry ketchup... Add a little curry to...
Provided by Baby Kato
Categories Other Snacks
Time 15m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Grill the sausages for about 5 - 10 minutes until done to your liking. You could grill on the bbq if you like. Watch carefully so they don't burn.
- 3. Toast the rolls in a toaster until golden brown.
- 4. Put the onion slices on the bottom halves of your toasted rolls and then sprinkle with the curry.
- 5. Spread your choice of mustard on the top half of the rolls.
- 6. Then top off with two sausages per roll. Enjoy!
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