SAUSAGE POTATO STUFF

Sausage Potato Stuff image

My Mom would make this for us all the time. Now I make it for my family! It is so easy and delicious! Very hard to mess up. If you'd rather bake it in the oven, put potatoes, sausage, and green chiles in a 9x13-inch glass dish and proceed with instructions.

Provided by summergale11

Categories 100+ Everyday Cooking Recipes

Time 30m

Yield 4

Number Of Ingredients 5

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Ingredients

2 tablespoons olive oil
2 large russet potatoes, peeled and cut into 1-inch cubes
1 (14 ounce) beef smoked sausage (such as Hillshire Farms®), cut into 1/2-inch slices
2 (4 ounce) cans chopped green chiles
2 cups shredded Cheddar cheese

Steps:

Heat olive oil in a large skillet over medium-high heat. Cook and stir potatoes and sausage in hot oil until the potatoes are tender, 7 to 10 minutes. Stir green chiles into the potato mixture; cook and stir another 5 minutes. Remove skillet from heat and sprinkle Cheddar cheese over the potato mixture. Place lid on the skillet and set aside until the cheese melts, 3 to 5 minutes.

Nutrition Facts : Calories 750.8 calories, Carbohydrate 38.2 g, Cholesterol 125.8 mg, Fat 52.4 g, Fiber 4.8 g, Protein 32.3 g, SaturatedFat 24.3 g, Sodium 2141.2 mg, Sugar 3.5 g