FRENCH ONION PIE
This recipe came to me in a rather round about way...Ma's friend June, made it and my stepmom, Barb liked it so Ma got June's recipe. Then Barb made it, and I liked it, so I got the recipe. This is one you will want to share and pass down too!
Provided by Megan Stewart
Categories Other Side Dishes
Number Of Ingredients 8
Steps:
- 1. Line pie pan with pastry shell, bake 10 min at 425 degrees then put onions on crust, add rest, cheese last. Dash paprika on top. Cook until combined and bubbly.
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