I have decided that I don't like frying bacon (because it splatters) or sausage (because it gets darker outside before inside is cooked). So this is how I make sausage, and it's really good, really easy, and makes having a nice breakfast on the weekends a breeze.
Provided by Megan Stewart @GSMegan
Categories Meat Breakfast
Number Of Ingredients 1
Steps:
- Spray broiler pan with Pam. Place patties on broiler pan. Put in 375 degree oven for 10 min, then flip. Bake 10 min more, flip again. Bake 10 min more (total of 30 min). Remove to paper towel lined plate to get grease from them, serve.
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