SAUSAGE DIP IN FRENCH BREAD

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Sausage Dip in French Bread image

Provided by My Food and Family

Categories     Appetizers & Snacks

Time 20m

Number Of Ingredients 7

1 lb hot sausage
8 oz cream cheese, softened
8 oz sour cream
2 cups shredded cheese
1 jar chopped chilies, drained
1 large French bread loaf
Corn chips for dipping

Steps:

  • Preheat oven to 350 degrees F. Brown sausage.
  • Blend cream cheese and sour cream with electric mixer. Add shredded cheese, chilies, and sausage. Stir until well blended.
  • Hollow out bread to form a bowl. Spoon mixture evenly into bread bowl. Bake until bubbly.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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