SAUSAGE DIP
Delicious and addictive dip - great for parties! I received this recipe at my bridal shower. Very quick and easy to make, with only 5 ingredients!
Provided by Starrynews
Categories Very Low Carbs
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Brown and crumble sausage in large skillet, until cooked through.
- Set aside into separate bowl.
- In same skillet, saute mushrooms and onions until tender.
- Add cream cheese and Worcestershire sauce to mushroom and onions. Stir frequently until cream cheese has melted.
- Stir in the sausage, and heat until warmed through, stirring occasionally.
- Serve warm with corn chips (i.e. Fritos).
Nutrition Facts : Calories 402.6, Fat 34.6, SaturatedFat 14.3, Cholesterol 105.2, Sodium 695.7, Carbohydrate 4.7, Fiber 0.7, Sugar 2.8, Protein 18.4
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