SAUCY ITALIAN MEATLOAF
Five cheeses help make our meatloaf Italian, but there's another trick: pizza sauce. It packs some seriously authentic flavor into this classic dish.
Provided by My Food and Family
Categories Home
Time 1h12m
Yield Makes 6 servings.
Number Of Ingredients 7
Steps:
- Heat oven to 375°F.
- Mix first 5 ingredients.
- Shape into loaf in 13x9-inch baking dish; top with sauce.
- Bake 55 min. to 1 hour or until done (160°F). Top with cheese; bake 2 min. or until melted.
Nutrition Facts : Calories 370, Fat 15 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 120 mg, Sodium 840 mg, Carbohydrate 27 g, Fiber 2 g, Sugar 5 g, Protein 31 g
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