SAUCY GUAJILLO CHEESEBURGERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Saucy Guajillo Cheeseburgers image

Take your cheeseburgers for a walk on the flavorful side! Top them with a garlicky blend of A.1. Original Sauce and guajillo chiles.

Provided by My Food and Family

Categories     Home

Time 35m

Yield 8 servings

Number Of Ingredients 11

1/4 cup A.1. Original Sauce
5 guajillo chiles, stemmed, seeded and soaked
2 Tbsp. water (reserved from drained soaked chiles)
2 cloves garlic, divided
2 lb. ground beef
1/2 cup chopped onions
8 KRAFT Singles
8 hamburger buns
1/2 cup KRAFT Real Mayo
8 lettuce leaves
1 large tomato, cut into 8 slices

Steps:

  • Heat grill to medium heat.
  • Blend steak sauce, chiles, water and 1 garlic clove in blender until smooth. Strain; set aside.
  • Chop remaining garlic. Add to meat and onions in large bowl; mix lightly. Shape into 8 (3/4-inch-thick) patties. Grill, covered, 5 to 7 min. on each side or until done (160ºF). Top with Singles. Grill 1 min. or until Singles begin to melt.
  • Spread bottom halves of buns with mayo; fill with lettuce, tomatoes, burgers and sauce mixture.

Nutrition Facts : Calories 530, Fat 32 g, SaturatedFat 10 g, TransFat 1.5 g, Cholesterol 95 mg, Sodium 760 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 31 g

There are no comments yet!