SAUCY CHICKEN AND ASPARAGUS

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Make and share this Saucy Chicken and Asparagus recipe from Food.com.

Provided by CareCook

Categories     Chicken

Time 55m

Yield 4 serving(s)

Number Of Ingredients 10

1 1/2 lbs asparagus spears, halved, fresh
4 boneless skinless chicken breasts
2 tablespoons olive oil
1/2 teaspoon salt
1/4 teaspoon pepper
10 3/4 ounces low-fat condensed cream of chicken soup
1/2 cup low-fat mayonnaise
1 teaspoon lemon juice
1/2 teaspoon curry powder
1 cup cheddar cheese, shredded

Steps:

  • Place asparagus in a greased pan with chicken on top.
  • Season with salt and pepper.
  • Mix soup, mayo, juice, and curry & pour over chicken.
  • Cover and bake at 375 degrees for 40 minutes or until juices run clear.
  • Sprinkle with cheese & serve.

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