SAUCY BARBECUED PORK CHOP SKILLET

facebook share image   twitter share image   pinterest share image   E-Mail share image



Saucy Barbecued Pork Chop Skillet image

Honey BBQ sauce, onions and green peppers take to the skillet for this sweet and savory take on pork chop night.

Provided by My Food and Family

Categories     Peppers

Time 30m

Yield 4 servings

Number Of Ingredients 5

1 tsp. oil
4 center-cut bone-in pork chops (1-1/2 lb.), 3/4 inch thick
1 onion, sliced
1 green pepper, cut into strips
1/2 cup KRAFT Sweet Honey Barbecue Sauce

Steps:

  • Heat oil in large nonstick skillet on medium heat. Add chops; cook 5 min. on each side or until evenly browned on both sides. Remove from skillet; cover to keep warm.
  • Add vegetables to skillet; cook and stir 5 min. Stir in barbecue sauce; bring to boil.
  • Return chops to skillet; spoon sauce in skillet over chops. Simmer 4 to 5 min. or until chops are done (145ºF), turning after 3 min. Remove skillet from heat. Let stand 3 min. before serving chops topped with barbecue sauce mixture.

Nutrition Facts : Calories 240, Fat 7 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 60 mg, Sodium 430 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 24 g

There are no comments yet!