"My mother gave me the recipe for these juicy pork chops oven-baked in a slightly sweet sauce," writes Amy Church of Camby, Indiana. This effortless entree is a snap to prepare and a tempting way to use up leftover applesauce.
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a bowl, combine the applesauce, sugar, soy sauce, garlic and ginger; mix well. Pour into a greased 13-in. x 9-in. baking dish. In a skillet, brown pork chops in butter; place over applesauce mixture. Bake, uncovered, at 325° for 30 minutes or until meat is tender.
Nutrition Facts : Calories 267 calories, Fat 10g fat (5g saturated fat), Cholesterol 65mg cholesterol, Sodium 378mg sodium, Carbohydrate 20g carbohydrate (18g sugars, Fiber 1g fiber), Protein 23g protein.
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