SAUCY AND CREAMY CHICKEN SKILLET

Saucy and Creamy Chicken Skillet image

Enjoy a simple Saucy and Creamy Chicken Skillet, reminiscent of fettuccine Alfredo. This Saucy and Creamy Chicken Skillet is one of our favorite skillet chicken recipes to cook any night.

Provided by My Food and Family

Categories Home

Time 30m

Yield 4 servings.

Number Of Ingredients 10

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Ingredients

1/2 lb. (8 oz.) fettuccine, uncooked
1 Tbsp. oil
4 small boneless skinless chicken breasts (1 lb.)
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
3/4 cup fat-free reduced-sodium chicken broth
1/4 cup KRAFT Balsamic Vinaigrette Dressing
2 green onions, chopped
2 Tbsp. chopped fresh basil
1/2 cup snow peas
1/2 cup cherry tomatoes, halved

Steps:

Cook pasta as directed on package, omitting salt.
Meanwhile, heat oil in large skillet on medium heat. Add chicken; cook 5 to 6 min. on each side or until done (165°F). Remove chicken from skillet; cover to keep warm. Add cream cheese, broth, dressing, onions and basil to skillet; cook and stir 3 to 5 min. or until cream cheese is melted and sauce begins to thicken. Stir in peas and tomatoes; top with chicken. Cook 2 to 4 min. or until peas are crisp-tender and mixture is heated through.
Drain pasta. Serve topped with chicken and sauce.

Nutrition Facts : Calories 510, Fat 19 g, SaturatedFat 7 g, TransFat 0.5 g, Cholesterol 95 mg, Sodium 450 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 33 g