SATE SAUCE
Make and share this Sate Sauce recipe from Food.com.
Provided by Little Italy
Categories Sauces
Time 25m
Yield 1/2 cup of sauce, 8 serving(s)
Number Of Ingredients 5
Steps:
- Heat the oil until it's reached a medium heat. Add the garlic and cook on low until it's very aromatic.
- Stir in the curry powder, chilies, and peanuts. Reduce heat to low, and stir until it forms a thick paste (15-20 mins).
- Let cool, and serve with Phó, or an Asian noodle soup. Refrigerate in a sealed container.
- This makes and awesome marinade too!
- Pho (Vietnamese Beef & Rice-Noodle Soup) Recipe #50983.
Nutrition Facts : Calories 96.7, Fat 9.2, SaturatedFat 1.2, Sodium 2.2, Carbohydrate 3.1, Fiber 0.7, Sugar 1.1, Protein 1.5
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