SAM'S SMOKED SALMON, DILL & GOAT CHEESE PIZZA

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Sam's Smoked Salmon, Dill & Goat Cheese Pizza image

Make and share this Sam's Smoked Salmon, Dill & Goat Cheese Pizza recipe from Food.com.

Provided by Karen in MA

Categories     < 30 Mins

Time 17m

Yield 4 serving(s)

Number Of Ingredients 7

1 pizza crust, pre-baked (10 ounce)
olive oil
1/4 cup fresh dill, chopped
5 ounces soft fresh goat cheese
1/2 small red onion, thinly sliced
4 ounces smoked salmon, cut into 1-inch pieces
3 tablespoons capers (optional)

Steps:

  • Preheat oven to 450.
  • Brush crust lightly with olive oil.
  • Spread goatcheese over the crust, sprinkle with 1/2 the dill then top with sliced onions.
  • Bake until cheese melts and crust starts getting crispy about 12 minutes.
  • Remove from oven, top with salmon and remaining dill.

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