SALTY ROSEMARY FRIES (SMASHBURGER FRIES) RECIPE - (3.8/5)

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Salty Rosemary Fries (Smashburger fries) Recipe - (3.8/5) image

Provided by á-7198

Number Of Ingredients 7

2 large baking potatoes
2 tablespoons olive oil
1 large garlic clove, minced
2 teaspoons dried rosemary
1 1/2 teaspoons kosher salt*
3/4 teaspoon freshly ground pepper
Vegetable cooking spray

Steps:

  • Preparation Cut each potato lengthwise into 10 to 12 wedges. Drizzle with oil, and sprinkle with next 4 ingredients; toss to coat. Arrange potato wedges, skin side down, in a single layer on a baking sheet coated with cooking spray. Bake at 450° for 35 to 40 minutes or until golden brown. *3/4 teaspoon iodized salt may be substituted for 1 1/2 teaspoons kosher salt. Southern Living OCTOBER 2003

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