SALTED CHOCOLATE HAZELNUT FUDGE

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Salted Chocolate Hazelnut Fudge image

How to make Salted Chocolate Hazelnut Fudge

Provided by @MakeItYours

Number Of Ingredients 5

1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
1 (14.1 oz.) jar Jif® Chocolate Flavored Hazelnut Spread
1 cup semi-sweet chocolate chips
3/4 cup chopped hazelnuts
1 teaspoon coarse sea salt

Steps:

  • LINE 8-inch square pan with aluminum foil, extending over pan edges.
  • HEAT sweetened condensed milk and chocolate hazelnut spread in heavy saucepan over medium heat until bubbly, stirring constantly. Remove from heat. Stir in chocolate chips until completely melted. Stir in hazelnuts. Spread evenly into prepared pan. Let rest 5 mintues. Sprinkle evenly with sea salt.
  • CHILL 2 hours or until firm. Remove from pan by lifting foil. Cut into 64 1-inch squares.

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