SALTED CASHEW AND CARAMEL APPLE MAGIC COOKIE BARS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Salted Cashew and Caramel Apple Magic Cookie Bars image

A delicious twist on the favorite magic cookie bar recipe. The caramel and apple with salted cashew is a delightful combination for the holidays!

Provided by Bikeramy

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 50m

Yield 12

Number Of Ingredients 7

1 teaspoon shortening
2 cups chocolate graham cracker crumbs
½ cup butter, melted
1 (14 ounce) can sweetened condensed milk
1 cup finely chopped salted cashews
1 cup finely chopped Fuji apple
1 cup caramel candy pieces, finely chopped

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan with shortening.
  • Mix graham cracker crumbs and butter together in a bowl. Press over the bottom of the prepared pan.
  • Pour sweetened condensed milk evenly over crumb mixture. Layer cashews, apple, and caramel pieces evenly on top; press down with a fork.
  • Bake in the preheated oven until lightly browned, about 30 minutes. Loosen from the sides of the pan while warm. Let cool before cutting into diamonds or squares.

Nutrition Facts : Calories 355.8 calories, Carbohydrate 44.2 g, Cholesterol 32.7 mg, Fat 18.6 g, Fiber 0.6 g, Protein 5.9 g, SaturatedFat 8.3 g, Sodium 283.6 mg, Sugar 34.2 g

There are no comments yet!