SALTED CARAMEL CHEESECAKE LASAGNA

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Salted Caramel Cheesecake Lasagna image

Easy to make rich and delicious

Provided by barbara lentz

Categories     Other Desserts

Time 15m

Number Of Ingredients 10

1 pkg golden oreos
1/2 c melted butter
8 oz cream cheese softened
1/2 c butter softened
1 1/2 c powdered sugar
8 oz cool whip
2 small boxes caramel instant pudding
3 c milk
1 Tbsp sea salt
2 oz white chocolate shaved

Steps:

  • 1. Place oreo's in a food processor and pulse until crumbled fine. Mix with 1/2 cup melted butter. Press into the bottom of sprayed 9 by 13 pan.
  • 2. Beat the instant pudding with the milk and set in fridge to set up.
  • 3. Beat the softened butter and cream cheese with the powdered sugar. Fold in the cool whip. Spread over the cookie layer.
  • 4. Spread the pudding mixture over top the cheese mixture. Sprinkle the sea salt on top of the pudding. Finally top with the white chocolate. Let sit in fridge for 4 hours before cutting.

*** Explore more Salted Caramel Cheesecake Lasagna Recipes »

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