SALT AND VINEGAR CHEX® MIX

Salt and Vinegar Chex® Mix image

The tangy flavors of salt and vinegar chips flavor this Chex® snack mix.

Provided by Betty Crocker Kitchens

Categories Snack

Time 30m

Yield 24

Number Of Ingredients 9

Ingredients

3 cups Corn Chex™ cereal
3 cups Rice Chex™ cereal
3 cups bite-size cheese crackers
1/4 cup butter or margarine
1 tablespoon Worcestershire sauce
1 teaspoon seasoned salt
1/2 teaspoon garlic powder
1/4 teaspoon onion powder
4 cups kettle-cooked salt and vinegar potato chips

Steps:

In large microwavable bowl, mix cereals and crackers; set aside. In small microwavable bowl, microwave butter uncovered on High about 45 seconds or until melted. Stir in Worcestershire sauce, seasoned salt, garlic powder and onion powder. Pour over cereal mixture; stir until evenly coated.
Microwave uncovered on High 5 to 6 minutes, thoroughly stirring every 2 minutes. Spread on paper towels to cool, about 15 minutes. In large bowl or resealable food-storage plastic bag, gently toss together cereal mixture and potato chips. Store in airtight container.

Nutrition Facts : Calories 100, Carbohydrate 13 g, Cholesterol 5 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 280 mg, Sugar 0 g, TransFat 0 g