SALSA MACARONI AND CHEESE

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Make and share this Salsa Macaroni and Cheese recipe from Food.com.

Provided by Cookbook Barbie

Categories     Cheese

Time 30m

Yield 6 serving(s)

Number Of Ingredients 5

1 lb ground beef
1 (16 ounce) jar chunky salsa
1 3/4 cups water
2 cups uncooked elbow macaroni
3/4 lb Velveeta cheese, chunked

Steps:

  • Brown meat.
  • Drain.
  • Add salsa and water.
  • Bring to a boil.
  • Stir in macaroni.
  • Reduce heat and cover.
  • Simmer 8-10 minutes.
  • Add Velveeta.
  • Stir until melted.

*** Explore more Salsa Macaroni And Cheese Recipes »

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #5-ingredients-or-less     #casseroles     #main-dish     #beef     #eggs-dairy     #pasta     #mexican     #oven     #easy     #cheese     #stove-top     #dietary     #spicy     #comfort-food     #ground-beef     #meat     #pasta-rice-and-grains     #elbow-macaroni     #taste-mood     #equipment

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