SALSA CRUDA

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Forget jarred salsa. This simple salsa cruda-a mixture of tomatoes, onions, chiles, and cilantro-tastes amazingly fresh and couldn't be an easier snack or appetizer.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Yield Makes 4 cups

Number Of Ingredients 6

4 medium tomatoes, finely chopped
1/2 large white onion, finely chopped
2 serrano or jalapeno chiles, minced
3/4 cup chopped fresh cilantro
1 cup water
Coarse salt

Steps:

  • Stir together tomatoes, onion, chiles, cilantro, water, and 2 1/2 teaspoons salt. Season with more salt to taste.

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