SALMON TERIYAKI
It doesn't take any time to make this dish, but it's still super yummy and healthy! Salmon Teriyaki is the perfect main dish for a busy weekday dinner. From www.japanesecooking101.com.
Provided by Vicki Butts (lazyme) @lazyme5909
Categories Seafood
Number Of Ingredients 6
Steps:
- Mix soy sauce, sake, sugar and ginger in a small bowl.
- Heat oil in a frying pan at medium high heat and place salmon in pan.
- Cook salmon for 4-5 minutes on each side.
- Reduce to medium heat and add sauce.
- Spoon sauce over salmon.
- When sauce thickens, after about 4-5 minutes, remove from heat.
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