SALISBURY STEAK WITH CHEESE

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Salisbury Steak With Cheese image

This is a little twist to regular Salisbury steak cause its stuffed with cheese . I usually stuff it wit mozzarella cheese sticks but my favorite its Pepper Jack cheese , you can stuff it with what ever each person wants in theirs patty...Yummy.

Provided by Karla Everett @Karla59

Categories     Beef

Number Of Ingredients 10

1 pound(s) ground chuck
1/4 cup(s) crushed crackers crumbs
1 tablespoon(s) worcestershire sauce
1/4 teaspoon(s) garlic powder
1/4 teaspoon(s) salt & pepper
4 stick(s) cheese 2x1
1 can(s) beef broth
1/2 can(s) water
1 tablespoon(s) cornstarch
1 large onion ; sliced

Steps:

  • In a mixing bowl combine beef , crackers ,garlic powder , salt & pepper Worcestershire sauce until mixed together.
  • Shape meat mixture into 4 oval patties.
  • Enclose a cheese stick of your choosing inside of meat patty ; covering cheese up completely with out any cheese showing.
  • In a large skillet brown the patties in a small amount of butter ; set aside.
  • IN the same skillet bring water and beef stock to a boil ; ADD the browned patties.
  • Place sliced onions all the way around the patties in the broth and COVER.
  • Simmer on low heat for 20 minutes ; Remove meat and set aside on a warm platter ; keep warm.
  • Make a gravy by mixing a small amount of water and the cornstarch together and add to the juices in the skillet. Bring to a boil and stir until thickened.
  • Pour onion gravy over meat patties and serve.

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