SAGE SAUSAGE STUFFED MUSHROOMS

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SAGE SAUSAGE STUFFED MUSHROOMS image

Categories     Pork     Appetizer     Bake

Number Of Ingredients 4

12 ounces SAGE Pork Sausage
16 ounces Cream Cheese -- softened
5 dozen mushroom caps, medium
Parmesan cheese

Steps:

  • Fry sausage until crumbly. Mix with softened cream cheese. Clean, hollow out, and dry mushrooms. Stuff with sausage mixture. Sprinkle with Parmesan cheese. Broil 5-10 minutes. Serve immediately. Excess mixture can be heated in microwave and spread on toasted French bread.

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