SADIE'S SHRIMP SALAD DRESSING

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Make and share this Sadie's Shrimp Salad Dressing recipe from Food.com.

Provided by kimbearly

Categories     Salad Dressings

Time 1h

Yield 30 serving(s)

Number Of Ingredients 14

2 lbs macaroni, cooked
4 lbs shrimp, boiled and peeled
24 hard-boiled eggs, chopped
2 cups onions, finely chopped
1 cup celery, finely chopped
2 cups black olives, finely chopped
2 cups dill pickles, chopped
1 quart mayonnaise
1/2 cup olive oil
2 tablespoons louisiana hot sauce
2 tablespoons lemon juice
1 tablespoon Lea & Perrins Worcestershire Sauce
1 tablespoon mustard
2 tablespoons ketchup

Steps:

  • Cook macaroni, drain, and cool.
  • In a large bowl, mix macaroni, shrimp, eggs, onions, celery, olives, and pickles and toss well.
  • Make dressing out of mayonnaise, olive oil, hot sauce, lemon juice Worcestershire sauce, and mustard, and ketchup.
  • Pour over other ingredients and mix well.
  • Refrigerate 1 hour before serving.
  • You may have to make more dressing if the salad takes it up.

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