RUSSIAN TEA COOKIES
Make and share this Russian Tea Cookies recipe from Food.com.
Provided by ChefCrittersMom
Categories Dessert
Time 22m
Yield 4 dozen
Number Of Ingredients 6
Steps:
- Heat oven to 350°F.
- Mix thoroughly butter, sugar and vanilla.
- Work in flour, salt and nuts until the dough holds together.
- Shape the dough into 1 inch balls and place them on an ungreased baking sheet.
- Bake 12 - 15 mnutes until set but not brown.
- While warm, roll in confectioners' sugar. Cool and roll in sugar again.
Nutrition Facts : Calories 867.7, Fat 61, SaturatedFat 30.6, Cholesterol 122, Sodium 843.5, Carbohydrate 71.8, Fiber 3.4, Sugar 15.6, Protein 11.1
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