BAKED SALMON IN A BAG RECIPE - (4.6/5)

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Baked Salmon in a Bag Recipe - (4.6/5) image

Provided by mjohnmeyer

Number Of Ingredients 5

2-3 lemons, sliced with skin on
2-3 salmon steaks or fillets
Butter (about 1 stick)
salt and pepper
four large sheets of foil

Steps:

  • Heat oven to 350. Place 4-6 lemon slices on each sheet of foil. Lay Salmon on top of lemon. Place 3 pats of butter on top of the fish and season with salt and pepper. Fold foil into a bag (or pouch) and seal. Cook for about 10-15 minutes (longer for thicker fillets, less time for smaller ones), or until salmon flakes easily with a fork.

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