RUSSIAN SWEET AND SOUR CABBAGE
Adapted from bon appetit.
Provided by Jean Ray @Sheepdoc
Categories Vegetables
Number Of Ingredients 12
Steps:
- Melt butter in heavy pan over medium low heat. Saute onions until soft. Add next 7 ingredients, heat to almost boiling.
- Add cabbage, stir until cabbage starts to wilt. Cover and cook, stirring occasionally, until cabbage is crisp-tender, 17 minutes. Add apple and cook 5 more minutes.
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