RUSSIAN SALAD

Russian Salad image

Greeks love 'Rossiki Salata', a yummy potato/vegetable salad bound with more mayonnaise than you'd think possible (add mayonnaise as per your liking - in Greece they use A LOT of it). Try making your own mayonnaise for this.

Provided by evelynathens

Categories Potato

Time 50m

Yield 10 serving(s)

Number Of Ingredients 8

Ingredients

3 large potatoes, boiled al dente
2 carrots, cooked al dente
1 cup peas, cooked
1 cup corn, cooked
2 large beets, cooked al dente
1/4 cup small caper
8 gherkins, cut into small dice
1 1/2 cups mayonnaise, plus some extra to 'ice' the salad

Steps:

Cut all the vegetables into small dice (leave peas and corn whole).
Transfer everything to a large bowl and stir carefully to combine.
Adjust seasoning by adding salt and pepper to taste.
Put in a pretty bowl and spread over top with a thin layer of mayonnaise to'frost'.
Decorate with some cooked carrot strips, sliced olives, capers and gherkin strips.

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #low-protein #salads #eggs-dairy #potatoes #vegetables #greek #european #eggs #dietary #low-cholesterol #low-saturated-fat #low-in-something #carrots #corn