RUM RELAXER

Rum Relaxer image

Make and share this Rum Relaxer recipe from Food.com.

Provided by evelynathens

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

1 1/2 ounces light rum
1 ounce pineapple juice
1/2 ounce grenadine
carbonated lemon-lime beverage (such as Sprite or 7UP)

Steps:

Pour first 3 ingredients over ice and shake well. Pour into hurricane or parfait glass and fill with lemon-lime soda. Garnish with an orange slice and a cherry.

Nutrition Facts : Calories 149.5, Sodium 4.8, Carbohydrate 13.2, Fiber 0.1, Sugar 9.4, Protein 0.1

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