RULE OF 3 - GARLIC BUFFALO WING SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Rule of 3 - Garlic Buffalo Wing Sauce image

Easy and delicious buffalo wing sauce. Coat wings prepared in desired method - I prefer them deep-fried and crispy.

Provided by Jason Delp

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Wing Sauce Recipes

Time 10m

Yield 24

Number Of Ingredients 4

3 tablespoons butter
3 tablespoons garlic powder
3 cups hot pepper sauce (such as Frank's RedHot®)
3 tablespoons white vinegar

Steps:

  • Melt butter in a saucepan over low heat; stir in garlic powder until dissolved. Add hot sauce and vinegar to butter mixture; bring to a boil. Remove saucepan from heat.

Nutrition Facts : Calories 19.3 calories, Carbohydrate 1.2 g, Cholesterol 3.8 mg, Fat 1.6 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 0.9 g, Sodium 749.6 mg, Sugar 0.6 g

There are no comments yet!